After volunteering with a food donation project in the city
of Ipoh, I settled in for my first full week teaching in Ampangan Woh. It felt
like a long, long week, but I was glad not to have to cancel any more classes
for a while, and also relieved not to have to return to the grocery store.
Classes continued to progress, with my illiterate students struggling to
memorize pronouns (and understand the difference between personal and
possessive pronouns, which are identical in both Bahasa Melayu and Bahasa
Semai, and are differentiated only by word order and sentence structure), my
children’s class learning to count up to twenty and identify their family
members (a sneaky way of figuring out who is related to whom) and my advanced
classes working on building sentences with prepositions and past tense verbs
(“how can ‘read’ be pronounced differently than ‘read’ and how on earth do you
pronounce ‘bought’”).
THE WEDDING
The week ended with something I had been looking forward to
for two weeks – a wedding, which Angello had told me about before I had even
come here, and which the entire village had been talking about and planning
since before my arrival. Friday evening relatives who have left the village
(including seven former students of Angello’s who have moved to Kuala Lumpur to
study English full time, and one daughter of my host mother who lives with her
husband and one-year-old daughter in Cameron Highlands, where she makes good
use of her excellent English working in a hotel) returned to be part of the
festivities. Saturday morning dawned, and at 8 am I was told that I should go
to shower, as the rest of the day people would be getting ready for the
wedding. I wasn’t entirely sure what that meant, but, as is my general modus
operandi here, I simply followed directions without asking questions.
Later in the morning, when I followed my host mother down to
the bottom of the village to help cut up vegetables, I peeked inside.
Apparently “getting ready for the wedding” can also mean “hacking up chickens
in the shower”.
While the men of the village worked on cutting the meat, the
women sat around a shaded table slicing vegetables with machetes and tearing
apart tapioca leaves. I joined them as we prepared food for all 300 people of
the village, plus guests from the villages below. My host father told me he
bought 100 kilograms of rice for the celebration. Luckily, in a place so
focused on community, the whole village was helping, gathered in the grassy
area below the slope. We cooked all morning, and then returned to the house.
Wak Ella, the daughter living in Cameron Highlands, explained to me that the
bride and groom would have “discussions” with their family, then they would
have a small ceremony, and then they could eat. But we, she said, could eat all
day. In fact no one outside the immediate families is invited to participate in
the “discussions” or the ceremony, and there isn’t space where we were cooking
to have everyone eat together, so individual households retreated to their
homes with bowls of food from below, and ate separately. We spent the afternoon
visiting various neighbors, where we ate more of the same food. Every house we
entered set out for us plates of the food we cooked together, so that we ended
up eating the same lunch four or five times. We spent the evening cooking
chicken for dinner, which we ate in a similar manner, a similar number of times
(unfortunately all of the village got a little sick for a few days from the
chicken, but I take responsibility only for the vegetables).
Everyone said that “maybe” there would be some dancing in
the evening, so I kept on waiting for that, but evening, by my definition, came
and went with no dancing or activity at any kind. “Evening,” apparently, is
different here, because at about 11 pm, all the girls in the house started
doing their hair and getting ready, and a half hour later, we all traipsed down
the slope, across the river, and up the stairs to the main road. There, on the
road just in front of the jungle, a bunch of people – some I recognized as my
students, some I had never seen before and who I later learned had come up from
the villages below – had already gathered, as had a band that had just started
playing. At first no one was dancing, but with a little encouragement from me
(part of my job, after all, is to build self-confidence and overcome shyness),
soon everyone joined in. More people arrived from the villages below us, and I
had a great time, dancing and chatting with my students and neighbors. It was
nice to hang out with them in a non-school setting (although they still
insisted on calling me “Teacher” and I was shocked to realize how long it had
been since I had heard my name). We stayed until about 3 am, but I could hear
the music from my room until about 8.
TWO COMMUNITY
PROJECTS
Needless to say, I didn’t sleep very much Saturday night,
but I had big plans for Sunday. While the village was sleeping off their
all-night party, I was preparing for the arrival of a teacher from the somewhat
nearby town of Malim Nawar, and the coordinator for the Northern Region, whose
job is to make sure that everything in those centers runs smoothly. She,
however, had gone far above and beyond her responsibilities, and had, through
Facebook and other social media, raised over USD 300 to buy presents for the
kids in Ampangan Woh. She had gone on a shopping spree at every discount shop
she came upon, buying books, games, art supplies, badminton rackets, puzzles,
even recorders for around 30 kids. She also bought school shoes for them, after
learning that some students leave school only because they wear out their shoes
and are unable to buy new ones. She had then packaged up all those things into
cute little tote bags, one for every child. The kids were (and still are) ecstatic.
They proudly whip out their new colored pencils in every class, and I wake up
to the sound of recorders almost every morning. I can’t decide whether they’re
worse than the roosters. The packages of colored modeling clay were torn open
instantly and, although the colors have been rolled and re-rolled together so
that it’s all gray now, are still a favorite.
In addition to the donation project, we also started a
garden, in the hopes of adding to the village’s supply of fruits and vegetables
within easy walking distance of the homes here (while things like tapioca and
bamboo grow close by, other vegetables like pumpkins and tomatoes require a
trip deep into the jungle, usually a full day’s work, or a motorbike ride down
to town). All the kids planted at least one seed – tomatoes, pumpkins,
watermelons, even passion fruit – and we set them in the classroom to wait for
sprouts. Sprout they did, especially the tomatoes, so later in the week we
moved them to a sunny spot behind the house. They shot up, as did the pumpkins,
and seemed like they were growing quite contentedly. Unfortunately, the last
week or two has seen huge downpours (I guess they don’t call it the rain forest
for nothing, and the rainy season is on the way) in the evenings and at night,
which seem to have been too much for the infant tomato plants. Two good pumpkin
plants survived, though, so last week a few of the kids and I took them to a
spot past the rows of houses where I was told we could plant them in the
ground. Planting there required some clearing of the jungle, though, which the
kids were thrilled to take care of, hacking away at branches and roots with
machetes from their homes. They are still growing, and the kids love going to
the spot where they are to check up on them. As I walk there in the mornings, I
can usually count on at least one shout from a house “Teacher! Nak buat apa?”
(“Teacher! What are you doing?”) and all it takes is a reply “Siram labu”
(“Watering the pumpkins”) to have an escort. We do still have three tomato plants,
but I have taken to snatching them into my room anytime the sky looks like it
might rain, and keeping them there overnight, just in case. They’re too small
to go in the ground just yet, but if they continue to grow and get stronger,
we’ll be able to bring them over to join the pumpkins in the next couple of
weeks. We had another round of planting a few days ago, and although we don’t
have any new sprouts yet, I’ve got my fingers crossed.
HARI RAYA
One of the biggest holidays in Malaysia, at least for the
Muslim Malay population, is Hari Raya, or Eid Al-Fitri. The country has two
days of public holiday, in celebration of the end of Ramadan, and schools are
closed for the entire week, to allow for the excessive feasting that goes on
after the month of fasting. Wanting to experience a truly traditional
celebration, I traveled to Alor Setar, the capital city of the conservative
Muslim state of Kedah, where a friend of mine, a Malay teacher who works on
Tioman Island, has family. It took me a total of five buses and twelve hours to
travel the approximately 300 kilometers, due to the huge volume of traffic
traveling for the holiday. When I finally arrived, my friend met me at the bus
station, and we took a cab to his sister’s house. The driver offered us dates,
standard fare for the breaking of the fast, and then drove like a maniac to the
house. I was relieved when we got out. My friend’s sister welcomed us into her
house, introduced us to her daughter, and fed us laksa, spicy fish and noodle
soup, and continued to feed us sausages, crackers, and cookies for the rest of
the night. At about 1 in the morning, another sister and her family arrived to
pick us up and take us to their parents’ house, where we would spend the
weekend. The house was about a half hour’s drive from the city, in the jungle.
Unlike my home in Ampangan Woh, however, the house is not part of a village but
is instead completely isolated from anything else. It was interesting to see,
but I’m glad I live around other people. We woke up at 4 am Sunday morning to
eat breakfast before the rise of the sun – Sunday was the last day of Ramadan,
and I had decided to fast alongside my hosts – and then went back to sleep
until about 10 am. We spent the morning lazily getting ready for the day, and
then went to the market to pick up some things for dinner. I pitied the people
working all day selling food, knowing they had seven or eight hours left until
they could break their fast. It’s easier here, though, than elsewhere in the
world, where summer days are much, much longer. The hardest part of fasting was
the thirst – far more than food, after spending hours in the Malaysian sun, I
wanted a drink of water. We spent the afternoon visiting friends and family
around the city, including two women who was working at a stand on the side of
the road roasting and selling chicken, who were thrilled to let me sit with
them and pretend to be a roadside chicken-seller for a while. With about an
hour to go before the breaking of the fast, we returned to the house (laden
with chicken for dinner) and watched Malaysian soap operas (but mostly the
clock) until finally we gathered around a rug on the floor, heavy with plates
of food, with water glasses in our hand, so that not a moment after the first
syllable of the call to prayer we were quenching our thirst. We ate nasi ayam,
a favorite Malaysian dish that is a little too Chinese (not to mention
expensive) for my Asli village. It is, essentially, chicken with rice, usually
in a somewhat spicy sauce. It was good to eat something different – the
previous week in Ampangan Woh had made me cringe at the sight and smell of the
same food meal after meal, day after day (fortunately, a few days away with
different food seems to be exactly what I needed – I am feeling much better now
and am happy with the food once again). At midnight, we headed to the city,
where a huge night market was selling all kinds of Hari Raya goodies, cookies
and snacks and little cakes to be served to guests the following day, as well
as traditional clothing for the holiday. By 2 am, though, I was sick of shoving
my way through the crowd, and exhausted, and ready to go home. When we finally
arrived back at the house, I was instantly asleep, and didn’t wake up until 10
am, when everyone got ready. I put on a baju
kurang, the traditional Malay dress, that one of my friend’s sisters had
lent me for the day. It looks just like a Tajik kurta, except with a floor
length skirt instead of pants below the long dress. It was also about a
thousand times hotter than my lightweight kurta, and I found myself really
missing the thin fabric and short sleeves. I had to take it off halfway trough
the day because of the heat. We spent the day travelling from house to house,
eating a meal in every spot (a lot like the wedding in Ampangan Woh). The food
was great, luckily – yellow curry and noodle soup and more laksa and biryani
rice. In the evening, the house filled up with the rest of the family, and a
lot of kids. As soon as it got dark, the kids brought out fireworks, a favorite
part of Hari Raya (although some of those kids seemed a little young to be
playing with fire and I couldn’t help being incredibly nervous). We had, it
seemed, a never ending supply of sparklers and others – as soon as one box was
emptied, another one appeared, so the next morning the ground was completely
littered with used fireworks (in Bahasa Melayu, literally, “fire flowers”). I
left early the next morning to return home, which took another twelve hours. By
the time I arrived, I was definitely glad to be back. Although technically my
classes were only cancelled Monday and Tuesday, classes were mostly empty for
the rest of the week. As the kids were all out of school, a lot of people had
gone to visit family members deeper in the jungle, and those who were home were
mostly in a vacation mindset, so it was a quiet week, with small classes.
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The jungle continues to be green and beautiful... the rainy season helps! |
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Students assess their hard work... Please turn into a tomato plant! |
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Everyone gathered on the porch to be part of the planting! |
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Some of the boys try on their new school shoes |
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Jaslina, one of my youngest students, poses with her bag of goodies. Hard to tell who's bigger - her or the bag! |
A Ramadan market, where hungry people work all day selling food for their neighbors to prepare delicious meals when the fast breaks. |
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